Create up to 21 different cuts with thickness settings in 0.5-mm intervals, straight and wavy blades, and built-in julienne and French fry blades. The indicator window shows each setting from above, so you can prep like a chef without needing professional knife skills – or a knife at all. Hardened stainless steel slicing blades. Soft, easy-turn dial. All blades easily removable for cleaning. Textured stainless steel runway prevents food from sticking. Soft handle is set lower than body to keep hand out of the way. Legs flare for added stability and fold inside the body for compact storage. Non-slip feet are set wide apart for stability.
Success! Feel free to
or head to your